The Chicken Philly Sandwich is a flavorful twist on the classic Philly cheesesteak, featuring tender chicken, sautéed peppers and onions, and gooey melted cheese stuffed into a toasted hoagie roll.
A hearty sandwich is perfect for a quick weeknight dinner or game-day treat. Serve it with fries, chips, or a simple side salad for a complete meal.
Recipe Information
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Course: Main Course
- Cuisine: American
- Servings: 4
- Calories: 450 per sandwich
- Estimated Cost: $12
Equipment Needed
- Large skillet or griddle
- Spatula
- Cutting board
- Sharp knife
- Measuring cups and spoons
- Tongs (optional)
Nutritional Information (Per Sandwich)
- Calories: 450
- Carbohydrates: 32g
- Protein: 35g
- Fat: 18g
Ingredients List
For the Sandwich
- 1 lb boneless, skinless chicken breasts (thinly sliced or chopped)
- 1 tbsp olive oil
- 1 green bell pepper (thinly sliced)
- 1 red bell pepper (thinly sliced)
- 1 medium onion (thinly sliced)
- 2 cloves garlic (minced)
- 1 tsp paprika
- 1 tsp garlic powder
- ½ tsp salt
- ½ tsp black pepper
- 8 slices provolone cheese (or cheese of your choice, such as American or mozzarella)
- 4 hoagie rolls or sub buns (split and toasted)
Instructions
Step 1: Prepare the Chicken
Heat olive oil in a large skillet over medium-high heat.
Add the sliced chicken to the skillet. Season with paprika, garlic powder, salt, and black pepper. Cook for 5-7 minutes, stirring occasionally, until the chicken is fully cooked and lightly browned. Remove the chicken and set aside.
Step 2: Sauté the Vegetables
In the same skillet, add the bell peppers, onion, and garlic. Cook for 5 minutes, stirring occasionally, until the vegetables are tender and slightly caramelized.
Step 3: Combine and Melt the Cheese
Return the cooked chicken to the skillet with the vegetables. Mix well to combine.
Reduce the heat to low, arrange the mixture evenly in the skillet, and place slices of provolone cheese on top. Cover the skillet and let the cheese melt for 1-2 minutes.
Step 4: Assemble the Sandwiches
Place the toasted hoagie rolls on a plate. Spoon the chicken, vegetable, and cheese mixture onto the rolls, dividing evenly among them.
Serve immediately while warm.
Cooking Tips
- Chicken Prep: To make slicing chicken easier, partially freeze it for 15-20 minutes before cutting.
- Cheese Choices: Experiment with different cheeses like cheddar, pepper jack, or Swiss for a unique twist.
- Extra Flavor: Add a splash of Worcestershire sauce or a dollop of mayonnaise to the filling for added depth.
- Toasting Tip: Lightly butter the inside of the hoagie rolls before toasting for extra flavor.
Alternative Ingredients for a Chicken Philly Sandwich
A Chicken Philly Sandwich is highly adaptable, allowing you to swap out ingredients based on your preferences or dietary needs. For the protein, consider using thinly sliced turkey breast, ground chicken, or even shredded rotisserie chicken for convenience.
If you’re looking for a vegetarian option, substitute the chicken with sliced portobello mushrooms, jackfruit, or tofu. Season these substitutes the same way as the chicken to maintain the bold flavors.
For the vegetables, feel free to add or replace the peppers and onions with your favorites. Mushrooms, zucchini, spinach, or even thinly sliced carrots can add a unique twist. Instead of provolone cheese, try other melt-friendly options like cheddar, pepper jack, or vegan cheese for a dairy-free version.
Swap the hoagie rolls for whole-grain buns, gluten-free bread, or lettuce wraps for a lighter or gluten-free option. With these alternatives, you can customize the sandwich to suit any taste or dietary preference without losing its signature deliciousness.
The Bottom Line
The Chicken Philly Sandwich is a versatile and satisfying meal that can easily be adapted to suit different tastes and dietary needs.
By experimenting with alternative proteins, vegetables, and bread options, you can create a version that suits your preferences while retaining the essence of this delicious dish.
With its combination of tender meat, sautéed vegetables, and melted cheese, it’s a recipe that guarantees a flavorful and hearty dining experience for any occasion.